Today's Featured Article

A Letter To My Readers

A letter to my readers about where I've been and where I might be going.…

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A Road Map to the Future

Fire, Pestilence (Pandemic), Climate Chaos, the Economy, The Post Office and the Truth…

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Heart Healing and Soul Clearing Soup

I recently had a session…ok two sessions…with a Medium and healer named Carolyn Flyer (https://www.carolynflyer.com). My grandmother showed up. My mother showed up.…

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Just Nuts and Seeds Granola

Despite often being called a “crunchy granola type” (hippie) I really can’t stand granola. It’s too sweet and unpleasant in my mouth. Nuts,…

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whipped cream

How To Make Whipped Cream From Scratch

The other day someone who shall not be named showed up to a dinner at my house with the kind of whipped topping…

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Scratch

Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.

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Organic Manifesto

Organic Manifesto

Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.

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From the Kitchen


Recipes

whipped cream

How To Make Whipped Cream From Scratch

The other day someone who shall not be named showed up to a dinner at my house with the kind of whipped topping…

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Easy Bacon & Cheddar Breakfast Quiche

by Maria Luci, editor at Maria’s Farm Country Kitchen and Rodale’s Bacon! Need we say more? Well, OK, we will: Bacon is the…

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Shepherd’s Salad, Fresh from the Garden

The other night, I went to a Turkish restaurant for dinner and ordered Shepherd’s Salad, which is a perfect and refreshing salad for…

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Georgia O’Keeffe: Artistic and Culinary Pioneer

by guest blogger Pam Peeke, MD, MPH, FACP, FACSM, best-selling author and expert on health, fitness, and nutrition On a recent trip to…

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The Easy Way to Make the Best Eggplant Parmigiana

by guest blogger Paul Kita, food and nutrition editor at Men’s Health I’m not going to pretend I’m Italian. I’m Polish. But I’ve…

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3 Healthy & Delicious Mason Jar Meals

by guest blogger Carrie Mehl, marketing manager at Rodale’s I heart mason jar meals. They’re easy to prep, super portable, and fun to…

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