by guest blogger “Coach” Mark Smallwood, Rodale Institute executive director Honeybees are the only insects to produce food eaten by humans. To make just one pound of honey, worker bees have to fly 55,000 miles and tap 2 million flowers. Each honeybee’s wings beat about 200 times per second, creating their infamous buzzing. Throughout […]
Tag Archives | Beekeeping
“Bee” the Solution
Published on July 28, 2015 | in Environment, Organic Food, Organic Issues, Organic Living By admin | 1 Comments
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Organic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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