I must confess I have a soft spot for Gerard Depardieu. While you make fun, millions and millions of women around the world are devouring anything he does, just as they devour romances. He is not one genre, not a romance hero, a good guy, or a bad guy, he’s just someone who has managed to make a lot of great movies over a whole lifetime.
Random Thoughts

My Gerard Depardieu Film Festival

Let’s Talk about Sex
Let’s get things out in the open. I’m about to offend many of you. I wish that weren’t the case, but for so many people, just the topic of sex is offensive. But that doesn’t mean we shouldn’t talk about it.

The Desert of Maine
by guest blogger Maya Rodale. The Desert of Maine is one of those roadside attractions you just have to pull over for. During our recent jaunt through New England, my sister and I took time out from outlet shopping in Freeport to see what the heck was up with this desert that was just a few miles from the ocean and surrounded by pine forests.

The Secret Is in the Soil
by guest blogger Coach Mark Smallwood. The headlines are extreme: “Broiling Heat,” “Punishing Drought,” “Worst in 50 Years.” And the images are even worse. Miles of dry, cracked fields, crispy cornstalks, and stoic farmers holding tiny ears of kernel-less corn. More than half of the country is experiencing drought conditions, and counties in more than 25 states have been declared crop disasters by the U.S. Department of Agriculture (USDA).

Ten Ways I Embrace the Reality of Global Warming
I don’t know if you all noticed, but a) it’s summer, b) there’s a heat wave, and c) there’s a drought. I saw a headline that said all this extreme weather is making people finally believe in global warming. I’m not sure if that’s true, but I am doing what I can to do my part in keeping the planet healthy. Here is my list of 10 things I do to help the planet.

How To Green a Restaurant
by guest blogger Alberto Gonzalez. Restaurants are, without a doubt, big contributors to environmental degradation. However, things are changing in a very positive way. As more people become aware of how our everyday actions affect the planet, the demand for sustainability is rapidly growing, and now the question is not “Should we go green?” but rather, “How should we go green?”

10 Things I Always Knew Were Good for Me*
Growing up as I did around the world’s leading health experts, it’s hard not to get swept up in the latest fads. I had to develop an expert sense of my own. It’s called common sense. And it turns out my common sense has been proven to be correct over time by lots of scientific and medical research.

In Praise of Room Service
by guest blogger Maya Rodale. Recently, I found myself in a hotel room, alone for a two-night stay. While I was there, I indulged in an epic writing binge, cranking out 11,000 words in one day. For a frame of reference, that’s what I’d normally write in a week… My husband asked what needed to happen for me to write that much every day. The answer is room service.
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Organic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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