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Recipe: Oyster Stew in 15 minutes

December 18, 2009

I remember loving oyster stew since I was a small girl. Frankly, it’s kind of like mother’s milk from the Earth and Sea. I know that sounds weird, but that’s how I felt about it today when I ate three bowls right before a long nap. I actually don’t like oysters very much. I prefer to swallow them whole. Chewing them is just too gross. But fresh oysters are essential to give the stew its oceany goodness. A few bowls and a few swallowed-whole oysters and I am one happy woman. My kids love the… more

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