Last year I wrote about making my tomato sauce from scratch—as any good gardener married to an Italian needs to do. But the truth is I have improved it this year with a new secret, thanks to another Italian. Over the years I’ve tried it all, and I think this year I’ve finally gotten it […]
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It’s Perennial Love!
Today tomato week continues with a very special treat…a short film that celebrates our passion for tomatoes by featuring passion and tomatoes. Perennial Love is perhaps the first romantic melodrama with an all-botanical cast. There’s romance, drama, mystery…and plenty of lycopene. Tomatoes in love! We hope you enjoy it. But be forewarned…there was too much […]
It’s Organic Manifesto Month!
Dear Readers, I know you come here for all sorts of random thoughts and rocking recipes, but starting today I am going to shift gears for a bit. The occasion? The impending launch of my new book, Organic Manifesto: How Organic Farming Can Heal the Planet, Feed the World, and Keep Us Safe, which comes […]
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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