Y’all know me…I am quick to blame environmental toxic chemicals for almost everything. But here’s something you may not know about me…I strongly believe in the power of emotional healing. I believe that many of our aches, pains, illnesses, and chronic problems have as much to do with our body trying to communicate emotional issues […]
By Maria

My Mother’s Ham Glaze
I had wanted to write this blog post before Easter so you all could try this recipe on your Easter ham. But I hadn’t tested it yet, so it had to wait. It’s such a great story, though, that I just couldn’t wait until next Easter to share it. When I was little, I remember […]

Mojito Float—The Final Float!
To finish off my month-by-month year of floats, it’s time to celebrate the return of warm weather (sort of—at least it’s not freaking freezing all the time) with a Mojito Float! Virgin, of course, for sober folks like me. Before I reveal my recipe, I must take a moment to reflect on the last 12 […]

A Visit to My Kitchen: Chris Elam from Meatless Monday
Chris Elam is program director of Meatless Monday. Chris describes himself as a curious carnivore, happy to eat meat but curious to learn about the health and environmental benefits of cutting back just a little. Why is living organic important to you? The word that immediately comes to mind is “responsibility,” whether we’re talking about […]

ED is an Effect of ED
“ED, erectile dysfunction, is an EFFECT of ED, endocrine disruption.” That’s a direct quote from one of my all-time heroines, Dr. Theo Colborn, author of Our Stolen Future and one of the scientists who coined the term “endocrine disruption” 20 years ago. She and her fellow scientists created the term to explain the effects of […]

How to Make Organic Bratwurst “Burgers”
When I was in Germany, I tried the local Nuremburg sausages, which are a skinny little bratwurst that taste so good. Now, I can get “bratwurst” anywhere around here at home, but would I actually eat it? Hell, no! Not unless it was organic! So that means I have to make my own. But I’m […]

My Father’s Hankies and the 40th Anniversary of Earth Day
WTF do these two things have to do with each other, you ask? I’ll explain. I was sitting at the computer this morning and I went to clean my glasses. I’ve been using my father’s hankies to clean them. My father died over 20 years ago, but I’ve only recently come into possession of his […]

A Visit to My Kitchen: Jamie Oliver
Jamie Oliver, host of Jamie Oliver’s Food Revolution, is in my kitchen today, talking about his yummy, fast, and simple style of cooking, and his thoughts on providing the best food to everyone. Why is living organic important to you? Living organic is a tricky thing. I want people to buy the best they can […]
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Organic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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