Lately, I’ve been on a mission to heal my past. And it’s been fun and freeing and lovely!
Love & Family

The Freedom of Forgiveness

Save Lives, Tax Soda
by guest blogger Wendy Gordon. We get 4,500 teaspoons per person per year just from soda. It’s fueling America’s soaring obesity and has pushed diabetes to the top of the charts

The Joy of a Few Good Whacks
I can hit a ball pretty well. I’ve had my fair share going past the 150-yard sign. What fascinated me most were the different sounds, depending on where you hit the ball.

Vitamin D in a Book:
Bill Bryson’s In a Sunburned Country
I have read thousands of books in my life and I have never laughed so hard, so often, and so deeply (yes, that was the sound of my lungs squeegeeing). I actually had a woman on a plane turn to me and ask me, “What on earth are you reading?”

A Visit to My Kitchen:
Agapi Stassinopoulos
Agapi Stassinopoulos, motivational speaker and the author of Unbinding the Heart, stopped by my kitchen today to share with us a few of her favorite things.

The Best Whole Wheat Foods
the Whole Family Will Love
There are whole wheat products out there that taste worse than cardboard! Which is why I’m going to share my list of brands and products that really do taste good and that, at the very least, MY family will eat.

Dangerous Books for Girls
by guest blogger Maya Rodale. Romance novels inspire and empower women to live and love to a higher standard. And because that’s a threat to the status quo, we’re taught to ridicule those who embrace that literature. But I say, no more!

10 Ways to End a Tough Year
Every once in a while, everyone has a bad year—whether it’s economic or tragic. Let’s just say I’ll be very happy to close the books on this one and start over again.
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
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Organic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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