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Fries from Scratch

February 24, 2010

Sometimes a girl just needs some fries—definitely with a burger, and maybe with some fish. So, when I am cooking at home and in desperate need of fries, I make this recipe, which is exceedingly simple, easy, and delicious. There have never been leftovers. Ever.

Simple Organic Fries:

Ingredients:

6 organic potatoes
¼ cup organic olive oil
Salt to taste

Directions:

Preheat oven to 350 degrees.

Wash the potatoes, and peel if… more

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Digging for Buried Treasure

August 6, 2008

Tonight was a genuine Maria’s Farm Country Kitchen night. With Jakob Dylan’s new album playing in the background we dug up baby potatoes from the garden, picked the green beans and tomatoes, and made dinner. The only thing NOT from the garden was wild-caught King Salmon, in season, of course. We all pitched in. Husband and kids cleaned the beans and then we blanched them and froze the extras. Three bags’ worth that will be delicious in soups or as… more

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