by Maria Luci, editor at Maria’s Farm Country Kitchen and Rodale’s Bacon! Need we say more? Well, OK, we will: Bacon is the current golden child of the foodie world. And with good reason. It’s delicious and incredibly versatile, used in everything from savory breakfasts and quick lunches to hearty dinners and even sweet desserts […]
Tag Archives | Quiche
Real Men, Women, and Kids Eat My Quiche
It’s hard to remember what all the fuss was back then when real men wouldn’t eat quiche… Was it the name? The fact that there might be vegetables in it? Anyway, around that time, I made my first quiche, from the original Rodale’s Basic Natural Foods Cookbook. Since then, I’ve made quite a few quiches, […]
Scratch
Raised on America’s first organic farm, Scratch author Maria Rodale learned how to make everyday favorites from, yes, scratch — the way you remember them; the way they turn out best.
Order NowOrganic Manifesto
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment.
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