Easy and Refreshing Watermelon and Feta Salad

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Watermelon Feta Salad Recipe

Recipe from the Rodale’s Recipe Finder

Now is the time to enjoy fresh and organic salads! Just don’t forget about summer fruit, which can pair just as perfectly in a salad as lettuce or tomatoes.

In the following easy to make summer salad recipe, a classic combination of melon and cheese makes for a delightful and refreshing treat that’s perfect for parties on hot and sunny days.

Watermelon and Feta Salad

Ingredients:

  • 2 tablespoons lime juice
  • 2 tablespoons orange juice
  • 1 tablespoon minced shallots
  • 1/4 teaspoon salt
  • 2 1/2 tablespoons olive oil
  • 3 cups arugula, washed and dried
  • 2 cups seedless watermelon, cut into 1-inch cubes
  • 1/4 cup chopped fresh mint leaves
  • 3 ounces feta cheese, crumbled or cut into small cubes

Directions:

  1. In a medium bowl, whisk the lime juice, orange juice, shallots, and salt. Gradually whisk in the oil.
  2. In a large salad bowl, combine the arugula, watermelon, mint, and feta. Pour the dressing over the salad and toss gently to coat. Serve immediately, or leave off the dressing, cover, and refrigerate for up to 2 days.

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One Response to Easy and Refreshing Watermelon and Feta Salad

  1. Kayla @ Blondes Have More Run July 1, 2016 at 9:54 am #

    Fellow Lehigh Valley blogger here! Found your site through LehighValleyLive.com! I love your concept behind the blog. I,too, am about eating whole foods and farm-to-table!

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