Organic Food

Chocolate Milk Float: January’s Dead of Winter Treat

This one was Eve’s idea. I actually was out of float ideas, trying to think what is seasonal and fitting for January—when, I am sorry people, there is NOTHING, nothing, that is in season. (And I don’t want to hear from anyone in California about all the good stuff you have out there. Anything good […]

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Huevos Rancheros: My Favorite Hefty Breakfast!

If for some reason or another I only had one breakfast left on this planet to eat, I would have huevos rancheros. Dinner or lunch, I might need to go with fried chicken, but breakfast…most definitely huevos rancheros. I have a rule when I travel: If I see Huevos Rancheros on the menu, I must […]

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My Favorite Healthy Breakfast

OK, let’s get real. This time of year it’s about focusing on health, not indulgence. And as much as some people out there would like to cultivate the fantasy that every morning involves either some sort of breakfast casserole or stack o’ pancakes, the truth is we girls on the go need a reliable breakfast […]

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A Visit to My Kitchen: Carrie Vitt from Deliciously Organic

Carrie Vitt is in my kitchen today, talking about her love for cooking—be it the detailed process or the use of clean ingredients. When faced with health problems that meant popping multiple medications, Carrie took matters into her own hands—or rather, into her own kitchen. She switched her diet to whole, unprocessed, pure organic ingredients […]

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A Visit to My Kitchen: Erin Ely of ElyOrganics.com

  Erin Ely is in my kitchen today, talking about her organic lifestyle, a hearty and warm favorite go-to meal, and her media obsession. Erin Ely is an organic fanatic, strategic optimist, community and political activist, homebirther, attachment parent, and homeschooler. She’s mother to two kids, Maggie, age 16, and Locke, age 20.  Erin is […]

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Brussels Sprouts That Will Blow Your Mind

I used to hate Brussels sprouts. In fact, I once went to bed without any dinner because first I tried to hide them in my water glass, and then I tried to feed them to the dog—who wouldn’t eat them either. Well obviously, my mother just didn’t know how to cook them right. Because now […]

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2010 Top 10 Farm-to-Table Restaurants (Third Annual!)

It’s that time of year…when I share my list of my favorite farm-to-table restaurants. This is not a scientific list. It’s simply a roster of the places I’ve eaten in the past year that have fulfilled my criteria for a great farm-to-table restaurant: locally sourced organic food, cleanly cooked; not too pretentious; and most important […]

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How to Make Traditional Apple Pie

By guest blogger Dana Blinder I come from generations of foodies. My auntie Rae makes a brisket that will knock your yarmulke off and my papa had a backyard garden that yielded crisp cucumbers and plump raspberries. My immediate family cooks often, as well, though not many meals are duplications of family recipes. The one […]

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